LEM

LEM 10 Pack Fibrous Casings

Item No. 2737-124
$11.49
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LEM Backwoods Summer Sausage Cured Sausage Seasoning

LEM Backwoods Summer Sausage Cured Sausage Seasoning

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Product Details

LEM 10 Pack Fibrous Casings

2737-124

The LEM 10 Pack Fibrous Casings are ideal for those making summer sausage, salami, or other cured sausages. When using these LEM Fibrous Casings, you'll want to soak them in warm water for 20 to 30 minutes before stuffing. Please note that these LEM Fibrous Casings are non-edible and feature a string tied to one end of the casings.

Features

Specs

  • Preparation: Soak in water for 25 to 30 minutes before using
  • Size 2.5" x 20" Capacity: 3 lbs. (approx.)
  • Size 1.5" x 12" Capacity: 1 lb. (approx.)
  • Quantity: 10 per pack
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