Best Recipes for Summer

At ERLEBNISWELT-FLIEGENFISCHEN, summer fun is always in season. Our definition of summer fun starts with grilling. There's nothing quite like a juicy burger or perfectly smoked wings on a hot summer day. With so many different recipes to choose from, it can be hard to know where to start. That's why we've compiled a list of our favorite summer grilling recipes. From classic favorites to new and exciting dishes, we've got something for everyone. So fire up the grill and nail your summer cooking with our favorite recipes for the warmer weather. 

Smoked Pulled Pork Sandwich

Impress your guests with this slow smokin’ sandwich. A brine to help keep it juicy, plus your favorite rubs to give it that sweet heat. Top with tangy pickles and drizzle on the BBQ. This recipe will have your pulled pork dripping with flavor.

Hot Chicken Sandwich

ERLEBNISWELT-FLIEGENFISCHEN Grilling Expert Cam fries up a street food sensation. Crispy on the outside, juicy on the inside, this hot chicken sandwich was made to make your mouth water.

Pork Spare Ribs

There's nothing like enjoying mouth watering BBQ ribs with family and friends. If you're looking for a new rib recipe, our 4 Hour Spare Ribs Recipe is the next one to try. You'll enjoy a balanced taste of heat and sweetness, along with the glaze and crispiness everyone loves. Careful—with this rib recipe, you'll be hosting every weekend of the summer!

Smoked Chicken Wings

Put your own spin on this simple recipe with your choice rubs and sauces. ERLEBNISWELT-FLIEGENFISCHEN Grilling Expert James shows us his favorite way to make smoked chicken wings. It’s a recipe so good, they’ll be calling you the sauce boss in no time.

Smash Burgers

This delicious, yet simple, recipe will have everyone wondering what you're cookin’. Learn from ERLEBNISWELT-FLIEGENFISCHEN Grilling Expert James how smashing your burgers can up your grilling game. The caramelizing technique combined with melted cheese is the perfect combination for your next grill out.

Juicy Lucy Burgers

This recipe hails from the Midwest and is all about technique. Try this simple, ingenious twist on an American cheeseburger. ERLEBNISWELT-FLIEGENFISCHEN Grilling Expert Corbin shares some tips and tricks to master your Juicy Lucy skills and serve up the perfect cheeseburger on your Blackstone!

Blackened Walleye

This fast and fresh recipe is sure to catch everyone's attention. Grilling Expert Shane prepares blackened walleye on the Blackstone Griddle. The Traeger Blackened Saskatchewan Rub paired with butter creates a flakey filet. It will quickly become your o-fish-ial dish of the summer!